Description
DMAE is a naturally occurring organic compound found in fish like anchovies and sardines. It is also produced in small amounts in the brain. DMAE is a precursor to choline and acetylcholine, which is important for human health. DMAE is also a powerful antioxidant.
DMAE is often sold as a dietary supplement for memory and cognitive enhancement. It is also sometimes used as a topical treatment for wrinkles and other skin conditions.
DMAE has been shown to increase levels of acetylcholine in the brain. Acetylcholine is a neurotransmitter that is involved in memory, learning, and other cognitive functions.
DMAE has also been shown to improve memory and cognitive performance in healthy adults and in those with Alzheimer’s disease and other forms of dementia.
DMAE is generally well-tolerated when taken orally. The most common side effects are headaches, dizziness, and gastrointestinal upset. DMAE should not be used by pregnant or breastfeeding women.
DMHA | |
CAS Number | 543-82-8 |
Molar Mass | 129.247 g·mol−1 |
Chemical Formula | C8H19N |
IUPAC Name | 6-methylheptan-2-amine |
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